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How A New York City Pizza Place Is Using Tech To Improve The Dining Experience [PHOTOS] Pizza Vinoteca isn't your typical pizza place. The restaurant, which opened in March just off of New York City's Union Square, is taking a high-tech approach to creating quality pizza, with features like an army of iPads and a system that can calculate your wait time. "There are three aspects to our restaurant, as you can see by our name: pizza, wine, and technology," Pizza Vinoteca CEO Ari Malcolm said to Business Insider during a recent trip to the restaurant. "We really try to take the techno...
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